FoodSQM – Food Safety and Quality Management

Welcome to the site that explores process management and standards for effective food safety and quality. FoodSQM is the result of a group of us who developed and presented the symposium, Global Supply Chain Quality and Food Safety Managementat the IFT annual meeting in 2006. We decided to build a forum that enables the fusion of the topics:

  • Prerequisite programs and HACCP
  • Process management using methods such as SPC and six sigma
  • Modern standards such as ISO 22000 and ISO 9001
  • To build a dependable auditable food safety and quality system
     

The editorial advisory board includes industry experts including all three members of the US delegation to the ISO 22000 working group.

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